
Updated on Mar 21, 2025
Kollegeapply
Updated on Mar 21, 2025
Kollegeapply
IIHMCA Hyderabad is one of the best-ranked institutions that provide diploma, degree, and certificate programs in hotel management, catering technology, and culinary arts. With an emphasis on industry-oriented education, the institute offers a combination of theoretical education with practical training to develop industry-specific skills in students for the luxury hospitality industry. Equipped with state-of-the-art infrastructure, highly qualified faculty, and excellent industry connections, IIHMCA Hyderabad offers the best career prospects within India and abroad. The syllabus is all about experiential learning with internships, live training, and mentorship from professionals in the industry. The students are transformed into hospitality experts in hotel operations, food & beverage operations, front office services, and culinary practices based on international hospitality standards.
When the admissions for 2025 procedure starts, students can explore eligibility criteria, available courses, and the admission procedure for hassle-free registration. IIHMCA Hyderabad is a platform for building a successful hospitality career through its well-balanced education and large-scale industry experience.
Prospective students must keep updated with important admission dates for hassle-free enrollment in IIHMCA Hyderabad. One of India's most popular entrance exams for hospitality studies is the Common Entrance Examination (CEE) organized by IIHM.
Event | Date |
---|---|
Application Submission Date | March 2025 (Tentative) |
CEE Exam Date | April 2025 |
Final Merit List Announcement | August 2025 |
Course Commencement | September 2025 |
IIHMCA Hyderabad provides two undergraduate courses to train students to become employable in the hospitality and culinary sectors. Bachelor's Degree in Catering Technology and Culinary Arts (BCT&CA) is a three-year course that offers rigorous training in professional cooking, kitchen management, and culinary arts. Bachelor's Degree in Hotel Management and Catering Technology (BHM&CT) is a three-year program that includes hotel operations, food and beverage management, and hospitality services. Candidates should have passed 10+2 or equivalent from a recognized board for admission in both courses. Candidates can get employment in hotels, restaurants, resorts, and catering units.
Program Name | Duration | Eligibility Criteria |
---|---|---|
Bachelor's Degree in Catering Technology and Culinary Arts (BCT&CA) | 3 Years | 10+2 or equivalent from a recognized board |
Bachelor's Degree in Hotel Management and Catering Technology (BHM&CT) | 3 Years | 10+2 or equivalent from a recognized board |
IIHMCA Hyderabad conducts specialized short-term food production and patisserie courses for students who wish to establish a career in the hospitality and culinary industry. A 1 1⁄2 Year Certificate Course in Food Production and Patisserie (F.P.P.) suits candidates who have cleared S.S.C. or equivalent and have elementary training in culinary arts, bakery, and kitchen management. 1-Year Advanced Diploma in Patisserie and Confectionery Arts is provided to 10+2 passed or equivalent candidates, which includes chocolate art, advanced baking techniques, and pastry techniques. The courses blend theoretical principles with practical training to equip the students for industry positions.
Program Name | Duration | Eligibility Criteria |
---|---|---|
Certificate Course in Food Production and Patisserie (F.P.P) | 1.5 Year | S.S.C or equivalent from a recognized board |
Advanced Diploma in Patisserie and Confectionery Arts | 1 Year | 10+2 or equivalent from a recognized board |
IIHMCA Hyderabad admissions are made on merit and eligibility criteria, followed by a screening test if necessary, which is also a personal interaction round. The candidates must fulfil the academic criteria first before making an application.
Yes, the candidates need to pay a non-refundable application fee while filling their admission form. The fee amount can differ yearly, so the candidate should refer to the official website to obtain the latest information.
The probable applicants should access the site or admission department for the most up-to-date information about the tuition charges, hostel, and other related expenditures.
No, on a merit and selection procedure basis only; it could be accompanied by a personal interaction round for evaluating the applicant's interest and suitability towards the hospitality trade.
The students should have passed 10+2 or equivalent for diploma courses and S.S.C or equivalent for certificate courses.
No, no entrance test is required. However the students can be made to go through a personal interaction round in the selection process.
Yes, final-year 12th-class students can apply but should furnish final mark sheets before finalizing the admission process. Provisional admission can be availed until the date of the result declaration.
The seats vary each year based on faculty and infrastructure strength. The applicants can visit the official website or call the admission office for seat availability as of the date.
The final merit list is usually published two weeks from the end date of the selection process. The status of admission can be checked on the official website.
Yes, IIHMCA Hyderabad offers merit-based and need-based scholarships to meritorious students. Details of the scholarship are available on the official website.
The institute offers hostel facilities with essential services such as Wi-Fi, mess facility, and security. Hostel fees are separate from tuition fees.
Yes, IIHMCA Hyderabad does have a suitable placement cell that offers internships and placement support to students in luxury hotels, restaurants, and other hospitality units.
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