B.Tech. Food Process Engineering is a four year undergraduate course that trains students to have a versatile career in the food process and allied industries. The course presents the concept of food science, engineering and technology which deal with processing, preservation, packaging, quality assurance and food safety.
To pursue B.Tech. Food Process Engineering , there are huge numbers of colleges in India, some of the best institutes are Indian Institute of Food Processing Technology (IIFPT), National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Central Food Technological Research Institute (CFTRI), and other agricultural and technical universities of the states.
These graduates can be hired by food manufacturing organizations, beverages, dairy and bakery firms, food safety agencies, research institutions, and quality assurance units. The most common job titles include Food Process Engineer, Quality Assurance Manager, Production Manager, Food Safety Officer, Packaging Technologist, Research Associate and Product Development Executive.
The government employment is open in institutions like food safety and standard authority of India (FSSAI), food corporation of India (FCI), ministry of food processing industries (MoFPI) and food processing boards of states. Much of their recruiters in the private sector are Nestle, ITC, Britannia, Amul, PepsiCo, Parle, Hindustan Unilever, etc leading food and beverage companies.
The entry level salary can vary from INR 3.5 - 7 LPA of B.Tech. Food Process Engineering graduates. With experience, salaries grow. Careers of B.Tech. Food Process Engineering graduates can work in product technology in food industries, quality control and trials, development and research, and supply department.
The ever-increasing demand in the Indian food processing industry as well as in the consumption of packaged and processed food items guarantees continued employment of food process engineers hence this career field is a promising and safe venture with high chances of individual and personalization.
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Sector Wise B.Tech. Food Process Engineering Jobs
The range of employment of the B.Tech. Food Process Engineering graduates are wide because these engineers could serve both the governments and the privates with reference to designing, planning, processing, quality control, and safety of food products/systems. Within the government sector, food process engineers work in food safety agencies, government food companies, research institutes and regulation departments and work on food safety, food safety assurance as well as enforcement of food policy. Working opportunities in the private sector include food manufacturing sector, beverage corporations, dairy and bakery factories, consultancy, research and development, and supply chain. The typical job descriptions are Food Process Engineer, Quality Assurance Manager, Production Manager, Food Safety Officer, Packaging Technologist, Research Associate, and Product Development Executive.
Steady growth in the Indian food processing industry, increasing consumer market of processed foods and the requirement of the high-tech food safety and sustainability principles, make a consistent food process engineer demand. This is what makes B.Tech. Food Process Engineering is a good profession to choose as it has a great prospect of professional growth, specialty and contributing towards the society in terms of public health and innovations.
Government Jobs after B.Tech. Food Process Engineering
The food processing organizations in the government sector hire the passouts of B.Tech. Food Process Engineering since they need people who are professionals in food processing, quality, and safety, and research areas. The following are some of the leading government occupations and career hiring places of the BTech Food Process Engineering graduates:
Private Jobs after B.Tech. Food Process Engineering
BTech Food Process Engineering students command a premium in the corporate sector due to their prowess in food processing, food production technology, quality controls and food development. The important jobs in the private sector and recruiters are:
BTech Food Process Engineering Jobs in India
The BTech Food Process Engineering students are hired by food process industries, quality control, research and technology based companies. Some of the typical job profiles and recruiters are:
BTech Food Process Engineering Jobs Abroad
There are more career opportunities in food technology, research, quality assurance and supply chain management (in international countries) where BTech Food Process Engineering graduates can work. Some common jobs and international employers are:
BTech Food Process Engineering FAQs
Does BTech Food Process Engineering student just get to work on the factories only?
No, the graduates could operate in areas of quality assurance, food safety, research and development, packaging, supply chain management, regulatory affairs, and consultancy besides production.
Which are the skills that BTech Food Process Engineering students ought to learn to increase employability?
The skills which a student is expected to concentrate on include food safety standard, analytical testing, process improvement, quality management, and technical documentation. It is strongly recommended that certifications on HACCP, FSSAI and ISO standards and practical experience through internship and projects are done.
Can BTech Food Process Engineering graduates fulfill different career opportunities beyond food manufacturing?
Absolutely. Graduates are able to transfer to the area of food safety auditing, quality consultancy, research, product development, supply chain management and even venturing into food sector entrepreneurship. The knowledge gained on an interdisciplinary basis is useful in numerous food and consumer goods industries.
