
Updated on Mar 30, 2025
Shibam Kumar
Updated on Mar 30, 2025
Shibam Kumar
Master of Science in Food Technology, or MSc in Food Technology, is a two-year postgraduate program that offers in-depth knowledge of food processing, preservation, and biotechnology.
The eligibility criteria for admission in MSc Food Technology is that candidates need to have a bachelor's degree in food technology, microbiology, biotechnology, agriculture, or related areas. Admission to MSc in Food Technology in prestigious colleges requires entrance exams.
The average course fees for MSc Food Technology ranges between INR 1,00,000 to 3,50,000. Some of the top colleges in India offering MSc in Food Technology are Ramaiah University of Applied Science, Lovely Professionals University, GITAM, Parul University, Sharda University, University of Calicut, Shoolini University and others.
Upon completing the program, MSc Food Technology graduates can work in various fields such as Food inspectors, Quality controllers, Lab technicians, and Research scientists. Some of the top recruiters include Britannia, Hindustan Unilever Limited, Dabur, Parle, etc. They can earn an average salary of INR 4-8 LPA depending on job roles and experience level.
Course Name | Master of Science in Food Technology/MSc in Food Technology |
---|---|
Course Level | Postgraduate/Master’s |
Duration | 2 years |
Eligibility | Bachelor’s degree in food technology, microbiology, biotechnology, agriculture, or related areas. |
Admission Process | Entrance-based/Merit-Based |
Entrance Exams | CUET-PG, ICAR AIEEA PG, LPUNEST, SUAT, RUAS-AT, GAT |
Colleges | Ramaiah University of Applied Science, Lovely Professionals University, GITAM, Parul University, Sharda University, University of Calicut, Shoolini University |
Average Course Fee | INR 1,00,000-3,50,000 LPA |
Job Roles | Food Technologist, Quality assurance manager, Food safety specialist, Research Scientist, Food Processing Engineer, Food Inspector |
Top Job Companies | HUL, Amul, Sanchi, Britannia, Dabur, ITC, Parle, Pepsico, Marico, and other FMCGs (LinkedIn) |
Average Salary | INR 4-8 LPA |
The MSc in Food Technology is a specialized postgraduate program that offers a blend of scientific and technical knowledge required for food production and safety in industrial areas.
Here are some key reasons to study MSc Food Technology
The eligibility criteria for MSc Food Technology are as follows:
The list of entrance exams for MSc in Food Technology admissions 2025-
Exam Name | Level | Registration Date (tentative) | Exam Date (tentative) | Conducting Body |
---|---|---|---|---|
CUET-PG 2025 | National | 2 Jan to 8 Feb 2025 | 13 Mar to 1 April, 2025 | NTA |
ICAR AIEEA PG 2025 | National | April-May 2025 | June 2025 | NTA |
LPU NEST 2025 | University | 26 Jan to 10 Mar 2025 | 15 to 31 Mar 2025 | LPU Punjab |
GAT 2025 | University | 27 March 2025 | 29 Mar 2025 | GITAM, Hyderabad |
RUAS-AT 2025 | University | 06 April 2025 | 7 to 12 April 2025 | Ramaiah University of Applied Science, Bangalore |
SUAT 2025 | University | 20 Nov 2024-31 June 2025 | July 2025 | Sharda University, Noida |
Some of the top institutes offering MSc Food Technology in India are given below:
NIRF Ranking | College | Course Fees |
---|---|---|
#68 (Pharmacy) | Ramaiah University of Applied Science, Karnataka | INR 3,78,000 |
#27 (University) #45 (Overall) | Lovely Professionals University (LPU), Punjab | INR 3,20,000 |
- | GITAM (Hyderabad), Telangana | INR 2,84,100 |
#47 (Pharmacy) | Parul University, Gujarat | INR 1,44,000 |
#86 (University) | Sharda University, Uttar Pradesh | INR 2,64,000 |
89 (University) | University of Calicut, Kerala | INR 1,41,000 |
89 (Overall) | Shoolini University, Himachal Pradesh | INR 3,40,000 |
- | Invertis University, Uttar Pradesh | INR 1,10,000 |
- | Maulana Abul Kalam Azad University of Technology, West Bengal | INR 2,05,000 |
- | Baba Bhimrao Ambedkar University, Uttar Pradesh | INR 1,00,000 |
The admission process for enrolling into an MSc in Food Technology course is more or less same in all colleges. For reference, the admission process for MSc Food Technology course at Lovely Professional University (LPU) is given below:
MSc in Food Technology Syllabus may differ as per course curriculum followed by the institutions in India. For reference, the syllabus at Parul University is given below:
1st Year | |
---|---|
Semester-1 | Semester-2 |
Principle of Food processing and preservation | Principles of Food Engineering |
Biochemistry and Nutrition | Cereal and Legume Technology |
Food Microbiology | Lab- I Cereal and Legume Technology |
Food Microbiology Laboratory | Fruit and Vegetable Technology |
Food Chemistry | Lab-II Fruit and Vegetable Technology |
Food Chemistry Laboratory | Fermentation Technology |
2nd Year | |
---|---|
Semester-3 | Semester-4 |
Technology of Meat, Fish, and Poultry Products | Dissertation |
Lab-I Technology of Meat, Fish, and Poultry Products | |
Technology of Milk and Milk Products | |
Lab-II Technology of Milk and Milk Products | |
Food Quality and Safety Management | |
Food Additives and Contaminants |
An MSc in Food Technology opens doors to a wide range of career opportunities in various FMCG industries, including quality assurance, food processing, research and development, packaging, etc. Some of the top companies in India are Parle, Hershey's, Nestle, Britannia, etc.
With the increased demand for safe and sustainable food products, professionals in this field play a crucial role in ensuring the quality and safety of the produced goods. Various job roles and their average salary available on LinkedIn and Glassdoor for graduates in MSc Food Technology are mentioned below.
Job Roles | Average Salary Range |
---|---|
Food Technologist | INR 4 to 7 LPA |
Quality assurance manager | INR 5 to 6 LPA |
Food safety specialist | INR 8 to 10 LPA |
Research Scientist | INR 9 to 12 LPA |
Food Processing Engineer | INR 6 to 8 LPA |
Food Inspector | INR 5 to 8 LPA |
The course comparison between MSc in Food Technology and M.Tech in Food Technology.
Particular | MSc in Food Technology | M.Tech in Food Technology |
---|---|---|
Duration | 2 years | 2 years |
Overview | Focuses on the scientific study of food microbiology, processing, quality control, and nutrition. | Focuses on the application of engineering principles on food processing, packaging, and machine designing, especially in R&D. |
Eligibility | B.Sc degree in Food technology, microbiology, biochemistry or related fields with 50% marks from recognised colleges or universities | B.Tech degree in Food Technology, Agricultural engineering, biotechnology or similar with 50% marks from recognised universities. |
Admission Process | Merit-Based/ National/State Entrance Exam like JAM, GAT, PERA | Merit-Based/ National/State Entrance Exam like GATE, CET PG |
Exam Type | Semester | Semester |
Average Fees | INR 1,00,000-1,50,000 | INR 1,00,000-2,50,000 |
Average Salary | INR 4-12 LPA | INR 4-15 LPA |
Job Profiles | Food Analyst, Quality Assurance Manager, Food Safety Officer | R&D Engineer, Food Process Engineer, Packaging Technologist |
No, the GATE is a national-level entrance exam for a postgraduate course in M.Tech. Students can opt for JAM, CUETPG, or PERA CET for M.Sc in Food Technology.
The MSc in Food Technology focuses on the safety, quality, and production of food products at the industrial level. An MSc in Nutrition deals with the diet planning, nutrition, and health of humans.
A bachelor's degree in science is mandatory for admission to MSc in Food Technology. Students can apply for an M.Tech in Food Technology if they have an engineering degree.
Students after postgraduation in Food Technology can apply for Government as well as private sector jobs. Reputed Food Manufacturing Companies post vacancies for skilled graduates in Food Technology. Some of the top job roles are Food Inspector, Quality Assurance Manager, Food Safety Officer, etc.
Biotechnology offers a wide range of science-related subjects, including food technology. A graduate in Biotechnology has better job opportunities as compared to food technology. But students who are interested in specialization in food science and want to make their career in food science, can choose MSc in Food Technology course.
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